Note
 
 

Make a Reservation

Please join us for a delightful dining experience at Americana.

Make Your Reservation

Americana Restaurant is proud to announce we are participating in San Diego Restaurant Week.  The event kicks off January 19 and last through January 24.  We have an amazing menu created for you.  Check it out below. No tickets or passes are required. Food lovers may simply dine out at as many participating restaurants as they like during San Diego Restaurant Week.

 

San Diego Restaurant Week  
January 19th-24th

 

Americana Restaurant

Week 1 / Week 2 – Dinner Menu

Choose 1 from each:

Appetizer:

Crab Cake
citrus remoulade, field greens 

Carlsbad Black Mussels
white wine, garlic, parsley, roasted tomatoes

Black Kale and Faro

radish, crisped herbed chickpeas, shaved cucumber, feta, citrus dressing

Entrée:

Grilled Vegetable Stack
grilled zucchini, radicchio and onion, roasted eggplant, peppers, mozzarella, pesto oil, parmesan, black quinoa, wild arugula

Blackened Salmon
black quinoa, spinach, radish, green beans, shaved cucumber, feta, citrus dressing

Crisped-Under-Brick Herbed Jidori Chicken
kale saute, lemon pepper, faro risotto, parmesan crumb

Dessert:

Classic Creme Brulee

Double Chocolate Cake

Caramelized Strawberries and Figs

Vanilla Haagen-Daz, balsamic vinegar glaze